amusedMmmm, garlic.
Mmmm, oregano.
Oops.
Well, it'll have a lot of basil in it.
*looks*
A lot of basil.
Really, quite a lot.
I thought the lid was on more securely than that.
I suppose I pretend it's a new recipe.
Beef With Too Much Basil.
Ummm ...
Fawlty Beef?
GIP, thanks to
scarlatti 